The 2015 line-up of Northland boutique wine and gourmet food stalls:
Ake Ake Vineyard
Cottle Hill Winery
Fat Pig Vineyard & Byrne Wines
Okahu Estate Vineyard & Winery
Taraire Road Vineyard
88 Below Wine Bar
– specialty wine merchant and boutique beer
– locally made multi award winning limoncello
Homestead Bar Beer Tent
Blue River Orchard
Cool down with an ice cream or smoothie made with fresh local blueberries
Enjoy fresh, healthy and tasty Israeli food from our cosy restaurant in Cobblestone Mall.
Best fish ‘n’ chips in town!!
Catering on Demand
Call Catering On Demand for weddings, anniversaries, birthdays, corporate promotions, movie locations or as your personal chef for that special occasion: http://www.cateringondemand.co.nz or 021 0282 0458 or firstname.lastname@example.org
Chip Off the Old Block
A new range of high quality potato chips. Try a sample and make a gold-coin donation to the Kerikeri Station of St John NZ.
A very old and well known taste treat eaten almost daily in the latin world, Churros is a fairly new sensation in NZ. It originated in Spain where shepherds started making them on their wanderings through the mountains. Churros is a sweet pastry; crisp and crusty on the outside and smooth and moist in the centre. Churros is served with cinnamon sugar, and/or chocolate or caramel sauce or custard and it is absolutely heavenly!!
If you have ever wanted to experience the rich and colourful spices of India simply escape to The Curry King Restaurant where The Raj and his chefs will delight your taste buds with cuisine that joyously explodes with superb pops of taste.
For weddings, functions and other out-catering requirements, talk to Janine at Kerikeri-based Flavours Catering. On festival day Janine will tempt us with samples from her extensive menu – calamari in herb butter with almond served on foccacia bread, Moroccan-spiced lamb kebabs, corn and carrot fritters, and corn chips & tomato salsa served with sour cream.
Kerikeri Organics sells their own vegetables, other local growers’ produce, NZ wide fruit and veges and NZ grown and imported dried goods. Their freshly squeezed orange juice is made from locally grown citrus and on market and festival days they sell smoothies which, in keeping with their philosophy of looking after the planet, is all organic – only organic.
Slushies and candy floss
Mrs Miller’s Mussel Fritters
Orangewood Ltd is a large kiwifruit post-harvest and orchard management company based in Kerikeri. We are a large employer offering a wide range of positions and career opportunities. We have a positive team environment and are very customer focussed. Orangewood Ltd sponsors a number of local organisations and is very happy to play a major supporting role in the Ocean & Orchard Wine & Food Festival.
Pete’s Natural Lemonade
Poppa Lin’s Oysters
The Nutty Spoon
The Whitebait Shack
We fish from a remote river on the west coast of the South Island about 30km north of Haast. The river is part of a world heritage site . The pristine environment is reflected in the quality of our whitebait.
The season starts on 1st August and finishes 14th November. Our whitebait is snap frozen only moments after being caught. We then drive it north with a generator to keep it frozen. We cook our fritters with free range eggs and the mix is gluten free.